Weeknight Philly Cheese Steak Skillet
$8.57
Sale price
$8.57
Regular price
$12.99
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Easy peasy weeknight skillet sure to please the entire family. And ready in just 25-30 minutes in one skillet.
๐
๐ซ๐จ๐ฆ ๐ฒ๐จ๐ฎ๐ซ ๐๐๐ง๐ญ๐ซ๐ฒ:
โข 1 pound Cooked and drained ground meat, chicken, or turkey
โข 3 Cups Chicken stock
โข 2 Cups Shredded Italian Blend Cheese
โข 8 oz canned mushrooms drained
๐๐ข๐ซ๐๐๐ญ๐ข๐จ๐ง๐ฌ:
1. In a 10โ skillet combine the contents of the package, and the cooked ground meat with the first two items from your pantry. Bring to a boil, reduce and simmer until the pasta is cooked and most of the liquid has been absorbed. Add optional mushrooms now if using.
2. Remove the skillet from the heat and stir in 1 C of the cheese and sprinkle the remaining cup of cheese to cover the top. Place lid on skillet and allow the cheese to melt. (5 minutes).
3. Serve with a green salad and bread to complete your meal.
Serves 6-8
Weeknight Philly Cheese Steak Skillet
$8.57
Sale price
$8.57
Regular price
$12.99